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Slow Cooker Chicken Tortilla Soup
Recipe - White Bear Lake South Wine & Spirits

Slow Cooker Chicken Tortilla Soup
Prep Time30 Minutes
Servings4
Cook Time180 Minutes
Ingredients
3 boneless skinless chicken breasts
1 tablespoon Essential Everyday chili powder
2 teaspoons Essential Everyday cumin
1 yellow onion, sliced thin
1 red bell pepper, small dice
1 yellow bell pepper, small dice
1 – 29oz can Essential Everyday tomato sauce
1 – 14.5oz can Essential Everyday diced tomatoes with green chilies
2.5 cups Essential Everyday chicken broth
2-3 whole chipotle peppers in adobo
1 – 15oz can Essential Everyday black beans, drained and rinsed
1 tablespoon Essential Everyday lime juice
Directions
- Place the chicken breasts in the bottom of a slow cooker. Add the remaining ingredients except for the lime juice.
- Cook on high for 5-5 ½ hours on high (7-71/2 hours on low). Using tongs, shred the chicken breasts into chunks. Season the soup with the lime juice and additional salt and pepper if needed.
- Top with your choice of toppings.
Toppings
- Essential Everyday sour cream
- Fresh avocado
- Essential Everyday shredded cheddar cheese
- Fresh cilantro
- Diced onion
30 minutes
Prep Time
180 minutes
Cook Time
4
Servings
Shop Ingredients
Makes 4 servings
Directions
- Place the chicken breasts in the bottom of a slow cooker. Add the remaining ingredients except for the lime juice.
- Cook on high for 5-5 ½ hours on high (7-71/2 hours on low). Using tongs, shred the chicken breasts into chunks. Season the soup with the lime juice and additional salt and pepper if needed.
- Top with your choice of toppings.
Toppings
- Essential Everyday sour cream
- Fresh avocado
- Essential Everyday shredded cheddar cheese
- Fresh cilantro
- Diced onion