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Sierra Nevada Beer, Big Little Thing Imperial IPA Craft Beer 19.2oz Can, 19.2 Fluid ounce, $3.00
Big Little Thing defies brewing logic. A monster ABV and booming hop character, but tame sweetness and a clean finish? This anomaly of imperial IPA starts with the mash. More than just using a huge volume of malt (and we do fill our mill to overflowing), we mash our grain aggressively to yield a higher ratio of fermentable vs. unfermentable sugars. This allows yeast to metabolize nearly all sugar, which both boosts the ABV and cuts the malt sweetness. At the same time, yeast and hops collaborate on their own magic. Dry hopping during active fermentation sparks biotransformation: yeast cells alter the chemical compounds in hops to unlock entirely new aromas—like the tropical wave that washes over Big Little Thing.
Sierra Nevada Beer, Hazy Little Thing IPA Craft Beer 12 Pack (12oz Cans), 12 Each, $16.99
Aggressively dry-hopped and less filtered because the haze is where the flavor is. Making our delicious haze starts before we even fire up the kettle. Oats and wheat—both malted and unmalted varieties—are critical to the recipe, down to their exact makeup of proteins, beta-glucans, diastatic power, and other beer-nerdy specs. Once we’re brewing, this precise grain foundation interacts with the polyphenols (think pre-haze molecules) in colossal volumes of lupulin hop dust, which is basically the pure flavor from inside hop cones, to generate a smooth and juicy haze. We chill our fermenters at slightly higher temperatures than normal so the haze doesn’t fade, then we skip the filter to package all the hazy flavor in its prime—straight from the tanks and into the can. 6.7% ABV. MALTS Two-row Pale, Munich, Oats, Wheat HOPS Citra, Magnum, Simcoe, Comet, Mosaic, El Dorado
Founders Session IPA All Day IPA Beer, 15 Each, $17.99
The beer that lets you have it all. With All Day IPA you get refreshing AND deliciously flavorful, easy drinking AND high quality. An all-day IPA naturally brewed with a complex array of malts, grains and hops for a balanced citrusy profile and a crisp clean finish. The perfect beer for anyone looking to make the ordinary extraordinary and the good times great.
Leinenkugel's Craft Beer, 12 Each, $16.49
Rotating seasonal series from Leinenkugel’s! Product flavor will vary depending on the season and may differ from the image shown. (JAN-AUG) Summer Shandy. (SEPT-OCT) Oktoberfest. (NOV-DEC) Red Lager. Leinenkugel's Summer Shandy Beer is a traditional Weiss beer with refreshing natural lemonade flavor. Delicious and refreshing, this lager beer has 4.2% ABV. Full of natural fruit and zesty lemon flavors, this wheat beer contains a light, crisp taste that’s perfect for cooling off on a hot day. This summer beer is a great choice for family barbecues, picnics at the park or holiday get-togethers. Leinenkugel's Summer Shandy craft beer is brewed as a traditional Weiss with lemonade flavor added for a wonderfully refreshing fruity taste. Pair this seasonal beer with barbecue chicken, fruit salads, watermelon, and fresh-caught grilled fish. The shandy was first introduced by Franz Kugler after a bicycle race in Munich in 1922. His tavern was overrun by thirsty cyclists, so he cut his German beer with lemonade and soda so they wouldn't run out. Leinenkugel Summer Shandy carries on that tradition to this day.
Bell's Beer, American IPA, Two Hearted, 19.2 Fluid ounce, $3.00
A perfectly balanced American IPA brewed with 100% centennial hops and bursting with aromas ranging from pine to grapefruit.
Leinenkugel's Beer, Honey Weiss, 12 Pack, 12 Each, $16.49
Weiss beer brewed with real Wisconsin honey. Six generations of family brewing tradition. Pride of Chippewa Falls, Wisconsin. Pride of Chippewa Falls Wisconsin. Established 1867. Since 1867, Leinenkugel's has brewed beer in Chippewa Falls, Wisconsin. Also known as the Northwoods, it is there among the wooded hillsides numerous lakes, and swift flowing rivers that Jakob Leinenkugel found a special place to brew our authentic beers using the finest ingredients and time-honored traditions. The Northwoods have long been known as Indian Head Country so named because it was thought that the S. Croix river, the boundary between Wisconsin and Minnesota, formed the profile of a Native American. It is for this reason that Jacob Leinenkugel chose the image of a Native American woman to grace the label of his beers, to pay homage to the local people and their home. The next time you are in our neck of the woods, come visit us at our Chippewa Falls brewery and the Leinie lodge to understand where we started. - The Leinenkugel Family. Union made. Celebrate responsibly. Corn syrup is used as part of the brewing process only. Leinenkugel's never uses high fructose corn syrup. leinie.com. Facebook: Facebook.com/leinenkugels. Twitter: (at)leinenkugels. Instagram: (at)leinenkugels. To join the Leinie Lodge mailing list or order official leinie's gear call: 888-leinies or visit lenie.com Please recycle. 4.9% alc./vol. 9.8
Blue Moon Beer, Belgian White, 12 Each, $16.99
Belgian-style wheat ale brewed with coriander & orange peel. Celebrate responsibly. Brewed with Valencia orange peel. Always serve with an orange garnish. Established Colorado 1995. Belgian-style wheat ale brewed with coriander & orange peel. Visit our Denver brewery & restaurant 20+ beers on tap. Questions? Call 1-800-Ble-Moon. Please recycle.
Deschutes India Pale Ale, Fresh Squeezed, 19.2 Ounce, $2.99
Family & employee owned since 1988. Intensely juicy. Undeniably refreshing. Freshly squeezed. No fruit was harmed in the making of this beer. Can Conditioned for Quality: Live yeast added to the can allows this beer to age gracefully and stay fresher, longer. Brewers Association Certified: Independent craft. deschutesbrewery.com. 60 6.4% alc/vol.
Sierra Nevada Beer, Hazy Little Thing IPA Craft Beer 19.2oz Can, 19.2 Ounce, $3.00
Making our delicious haze starts before we even fire up the kettle. Oats and wheat—both malted and unmalted varieties—are critical to the recipe, down to their exact makeup of proteins, beta-glucans, diastatic power, and other beer-nerdy specs. Once we’re brewing, this precise grain foundation interacts with the polyphenols (think pre-haze molecules) in colossal volumes of lupulin hop dust, which is basically the pure flavor from inside hop cones, to generate a smooth and juicy haze. We chill our fermenters at slightly higher temperatures than normal so the haze doesn’t fade, then we skip the filter to package all the hazy flavor in its prime—straight from the tanks and into the can.
Voodoo Ranger Beer, Hazy Imperial IPA, Juice Force, 12 Each, $16.99
Juice Force is a fruit forward, highly drinkable, 9.5% abv blast. Buckle up, with this hazy IPA you'll be buzzing the tower in no time. Live rangerously. Enjoy Belgium responsibly. Certified B Corporation: As a Certified B Corp, we strive to be a role model in positively impacting both our communities and our planet.
Surly Beer, Furious, 4 Each, $12.49
Beer for a class, from a can. Fresh beer, keep it cool! Get surly! A tempest on the tongue, or a moment of pure hop bliss? Brewed with a dazzling blend of American hops and Scottish malt, this crimson-hued ale delivers waves of citrus, pine and caramel-toffee. For those who favor flavor, Furious has the hop-fire your taste buds have been screaming for. www.surlybrewing.com. Brewed and canned by Surly Brewing Company. Alc. 6.6% by vol.
Sierra Nevada Beer, Big Little Thing Imperial IPA Craft Beer 12 Pack (12oz Cans), 12 Each, $16.99
Big Little Thing defies brewing logic. A monster ABV and booming hop character, but tame sweetness and a clean finish? This anomaly of imperial IPA starts with the mash. More than just using a huge volume of malt (and we do fill our mill to overflowing), we mash our grain aggressively to yield a higher ratio of fermentable vs. unfermentable sugars. This allows yeast to metabolize nearly all sugar, which both boosts the ABV and cuts the malt sweetness. At the same time, yeast and hops collaborate on their own magic. Dry hopping during active fermentation sparks biotransformation: yeast cells alter the chemical compounds in hops to unlock entirely new aromas—like the tropical wave that washes over Big Little Thing.
