Ham, Egg and Swiss CroissantHam, Egg and Swiss Croissant
Ham, Egg and Swiss Croissant
Ham, Egg and Swiss Croissant
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Recipe - Roseville Liquor
Ham, Egg and Swiss Croissant recipe
Ham, Egg and Swiss Croissant
Prep Time5 Minutes
Servings1
Cook Time10 Minutes
Ingredients
3 slices Hormel Applewood Smoked Ham
1 slice Swiss cheese
1 Cub croissant
1 egg, cooked to your liking
2 tablespoons honey
2 tablespoons mayo
2 tablespoons Dijon mustard
Directions
  1. Cook up your eggs to your preference. Watch these closely so that you don’t overcook them.
  2. Build your breakfast sammie! Spread mayo, honey and mustard on a croissant. Pile on ham, egg and swiss cheese. 
5 minutes
Prep Time
10 minutes
Cook Time
1
Servings

Shop Ingredients

Makes 1 servings
3 slices Hormel Applewood Smoked Ham
1 slice Swiss cheese
1 Cub croissant
1 egg, cooked to your liking
2 tablespoons honey
2 tablespoons mayo
2 tablespoons Dijon mustard

Directions

  1. Cook up your eggs to your preference. Watch these closely so that you don’t overcook them.
  2. Build your breakfast sammie! Spread mayo, honey and mustard on a croissant. Pile on ham, egg and swiss cheese.